Djondjon is a type of mushroom that is native to Haiti. It is often used in Haitian cuisine to add a unique flavor and color to dishes. Djondjon mushrooms are known for their dark color and earthy taste. They are typically dried before being used in cooking. Djondjon is often used in soups, stews, rice dishes, and sauces.
Whether you’re crafting a simple lunch or a fancy dinner, an apron can be your shield against food spills, heat, or dirt. Order the 100% organic cotton apron and rock your kitchen in style!
• 100% organic cotton
• Fabric weight: 7.08 oz/yd² (240 g/m²)
• Adjustable straps
• Large front pocket in the front with 2 compartments
• Blank product sourced from Bangladesh
This product is made especially for you as soon as you place an order, which is why it takes us a bit longer to deliver it to you. Making products on demand instead of in bulk helps reduce overproduction, so thank you for making thoughtful purchasing decisions!
Djondjon is a type of mushroom that is native to Haiti. It is often used in Haitian cuisine to add a unique flavor and color to dishes. Djondjon mushrooms are known for their dark color and earthy taste. They are typically dried before being used in cooking. Djondjon is often used in soups, stews, rice dishes, and sauces.
Whether you’re crafting a simple lunch or a fancy dinner, an apron can be your shield against food spills, heat, or dirt. Order the 100% organic cotton apron and rock your kitchen in style!
• 100% organic cotton
• Fabric weight: 7.08 oz/yd² (240 g/m²)
• Adjustable straps
• Large front pocket in the front with 2 compartments
• Blank product sourced from Bangladesh
This product is made especially for you as soon as you place an order, which is why it takes us a bit longer to deliver it to you. Making products on demand instead of in bulk helps reduce overproduction, so thank you for making thoughtful purchasing decisions!
